Massolino, Barolo Parafada, 2013 SO031024_other_bordeaux The result is balanced and

The result is balanced and textured

Roagna's parcel

and wild blueberry burst from the glass

give it air

Drink now through the next several years

Massolino, Barolo Parafada, 2013 SO031024_other_bordeaux The result is balanced andMassolino has been making serious traditional Barolo in Serralunga d'Alba since 1896, and brothers Franco and Roberto continue to draw some of the most quietly classical wines of the commune from their lineup of single crus. Parafada is a south facing parcel of calcareous marl in Serralunga, and it tends to produce Barolo of dark fruit, deep minerality, and the firm, austere tannin profile that marks the village. The classical, properly structured