South African Frozen Veal Rump (4.42 kg) Transparent polycarbonate mould from the

Transparent polycarbonate mould from the Choco Line with smooth

or chocolate

perfect for individual pastries

Smooth and easy to use: Blends easily into warm or cold bases

Allows you to bake perfect New York-style bagels with the ideal balance of chewiness and soft texture

South African Frozen Veal Rump (4.42 kg) Transparent polycarbonate mould from theDescription Juicy, flavorful rump cut with balanced fat and tenderness. Supplied vacuum sealed as a whole primal cut to maintain lean, tender meat. Suitable for roasting or pan searing, producing simple roasted slices or steak cuts. A 3. 5 kg rump provides around 810 portions. Store frozen at 12 C and do not exceed warmer temperatures.