Aamchur Powder Size:200g non-sticky texture

non-sticky texture

Low in calories and full of natural goodness

ground to a fine off-white powder

•    Rich in Vitamin C and supports digestion and immunity

and quick weeknight dal preparations

Aamchur Powder Size:200g non-sticky textureBefore lemon juice, there was aamchur. Dry mango powder, amchoor, is one of India's oldest souring agents, made by drying raw unripe mangoes at peak tartness and grinding them into a fine, cream coloured powder that carries a distinctly fruity, tangy acidity unlike any other spice. Hariom Aamchur Powder is made from carefully selected raw green mangoes, sun dried to concentrate their natural tartness and then finely ground for smooth, even blending.