This one-compartment sink is designed to meet the demands of a commercial restaurant kitchen
The mirror finish adds a touch of elegance
The double fine mesh ensures that even the smallest particles are filtered out
Investing in the Winco TLC-1-B Blade for TLC-1 is a step towards enhancing the efficiency and effectiveness of your kitchen operations
The welded handle provides a secure and comfortable grip
Moretti Forni ID-D 72.72 Pizza Bake Oven, Deck-Type, Electric Dishers This one-compartment sink is designediDeck Moretti Forni Pizza Oven, deck type, electric, (2) 28 1 3"W x 28 1 3"D x 5 1 2" H baking chamber, (4) 14" diameter pizzas per deck capacity, refractory stone deck, electronic temperature management, maximum temperature 842F, temperature and power independently settable for ceiling and deck, includes 36 3 5"H stand with trayholder slides & casters, stainless steel door, CE, cETLus. 208v 60 3 ph, 34 Amp, standard