Château Pesquie - Ventoux Quintessence 2007 (750ml) Falanghina del Sannio passionfruit and gooseberry aromas along

passionfruit and gooseberry aromas along with a hint of minerality

lilac and jasmine

the drier soils and warm February and March temperatures brought on budbreak early which carried through to early flowering

charred wood

Malvasia Bianca was fermented on skins for 2 weeks and pressed to tank

Château Pesquie - Ventoux Quintessence 2007 (750ml) Falanghina del Sannio passionfruit and gooseberry aromas alongBig spicy, barnyard, black cherry jam, black raspberry, licorice, saddle leather, meaty, cedar, floral, garrigue and beef Oxo cube aromas. Rich, warm, round, sophisticated, intense palate with light tannins and excellent acid. The attack is spicy, smoked meat, Oxo cube affair with garrigue, jasmine, black cherry compote, orange peel, licorice root, leather and tobacco flavours. It is a full blown, slightly rustic style with some warmth but with high