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floral notes
vibrant blend of white and red grape varieties: Grüner Veltliner
unified voice
pneumatic pressing for 20 hours
usually stainless or neutral vessels
Damijan Podversic Ribolla Gialla vintage:2017 floral notesRibolla Gialla Ponca Opoka (sandstone & marl) 14% alc A long maceration of 6090 days in large oak vats, followed by three years of aging in 2030 hl barrels and a further year of rest in bottle. The thick skinned Ribolla Gialla gives the wine its distinctive character layers of dried fruits, supple tannins, and a persistent mineral finish. On the nose, it opens with orange zest, floral notes, and ripe apricot, evolving into delicate hints of honey,
